Hawaii's Small Food Business Champions!

Consulting and supporting new small food businesses and revitalizing all who are ready for growth!

Empowering small food business owners in Hawai‘i.

Food Is Our Business

 Ho`onui LLC is a Honolulu-based business consulting firm offering business coaching, mentoring, education and develop a small food business community for businesses.

We specialize in working with startup entrepreneurs or those needing to better organize their:

Street Food Vending

Popup Food Vendors

Farm Market Business

Food Trucks

Welcome to Ho‘onui, a Honolulu-based business consulting firm dedicated to empowering prospective and newly established small food vendor business owners with the knowledge and tools they need to succeed in today's challenging market. We understand the struggles that small business owners face on a daily basis, from working in isolation to time constraints and a lack of understanding of their financials. That's why we're here to help.


At Ho‘onui, we believe that every small business has the potential to succeed, and we're committed to helping you unlock that potential. Whether you're just starting out or looking to take your existing business to the next level, we're here to guide you every step of the way.

Local Flavor


Hawaii is different in the way we do life and in the way we do business.  While you bring local flavor to your clients, our local team provides the strategies and consulting you need with just the right local flavor.

Passion for the work


Our founder, Karen Chang Barr, believes it takes a serious amount of passion (and bravery) to step into Hawaii's food scene. That passion fuels our strategies and our strategies fuel real, measurable results.

Mission

Our mission is to empower small food businesses in Hawai`i to tell their story and realize their  business dreams through coaching and education. 

Vision

Our vision is to legitimize the street and mobile food industry, educate food vendor entrepreneurs to gain business financial literacy skills, encourage use of locally-grown produce and keep local-born multigeneration kama'aina in Hawai'i through entrepreneurship.

But we're not just here to offer you practical advice and support – we're also committed to building a community of small food business owners who can learn from each other and grow together. We believe that collaboration is key to success, and we're dedicated to creating a supportive environment where you can connect with other like-minded entrepreneurs.


So whether you're struggling to make ends meet or simply looking for ways to take your business to the next level, Ho‘onui is here to help. We're passionate about helping small food businesses succeed, and we're committed to working with you every step of the way. Welcome to our community – we're excited to have you here!


News & Media

By Karen Chang Barr September 16, 2024
Many people start small businesses “accidentally,” by doing side gigs and become popular. When this happens, progress happens so quickly and can take on a life of its own without planning and organization. This can lead to disastrous consequences for some, which can lead to business failure. However, through thought and planning of how to run a growing business, it can evolve into a prosperous business. Setting the business up for success includes developing processes and procedures that can be a lifesaver. 1 An important step that does not get enough attention is analyzing whether or not a potential business idea solves a problem and planning for new business success. Although you may think your business idea is great, it could become a financial black hole to keep it going if you don’t understand your target market–who actually needs your product or service. 2 Another is understanding business finances and developing a business plan. This can be overwhelming, especially if you don’t have a business or financial background. The good news is this hurdle can be overcome by taking business training, creating business planning and projection documents, and finding a mentor to guide you through the startup process. 3 When planning and making financial projections, it’s important to establish good financial best practices to really understand your costs. One key activity is to open a business bank account. This is to help to keep your business and personal finances separate to and track true costs of your income and expenses. 4 If you sell food and accept both cash and digital payments, it’s important to deposit all cash receipts into your business bank account immediately following your popup, farmers market, food truck or festival events. This helps ensure you are accurately capturing your sales revenue. Many entrepreneurs handling cash make the mistake of dipping into the cash box to pay for personal items, which leads to errors in their financial records. 5 Always use your business debit or credit card for all purchases for the business. The goal is to have both revenue and expenses recorded in your bank account, which helps to manage your finances. 6 Use an online financial accounting software to track all transactions and easily generate reports about the business. Many software options offer mobile apps for business customers to access their financial information anywhere. These programs can directly connect with business bank accounts and can transfer the bank records to the software to show up-to-date financial information about the business. 7 Save your business transaction receipts, especially when cash is used to make business purchases. These transactions will be needed to add to the accounting software, either through the app, or through manual entry. 8 Another tip for managing business finances is to create a main business bank account for revenue and set up accounts to serve for specific purposes. You can make it part of your regular process to transfer predetermined percentages to these accounts. This helps to avoid overspending what’s in the main account and encounter shortfalls when it’s time to pay expenses. It also allows you to designate profit for yourself. It may take some time to start “paying yourself profit,” by diligently tracking your business finances, you can make this happen. Some recommended categories are: Profit Operations Taxes By being organized and creating best practices and procedures, small business entrepreneurs can keep better track of their finances and be prepared to pay important expenses. Not only is this a critical part of running a small business, but also minimizes the stress from scrambling at the last minute to understand the finances, pay important bills, and run a successful business that can grow and flourish.
By Ritchel Escalona May 22, 2024
What are Customer Relationships? Customer relationships describe the interactions a business has with its customers or clients and are crucial whether you’re a microenterprise, corporate entity, or government organization. These interactions involve how you acquire customers (inbound), retain them, encourage them to purchase more products or services (upsell), and keep them informed about additional value your organization offers (outbound). According to the Business Model Generation, customer relationships are the connections a business establishes with different customer segments. These relationships can be personal or automated, short-term or long-lasting, and can even evolve into a micro community. Why are Customer Relationships Important? Customer relationships are crucial because they influence the customer journey and can significantly impact the cycle of repeat business. When customers feel valued and heard, their satisfaction increases, enhancing the likelihood of continued business and positive referrals to new customers. How to Determine Your Customer Relationship Strategy By understanding customer segments, your desire to serve is significant to shaping the customer relationship experience. For instance, if your goal is to be highly automated with minimal human interaction, you will attract customers who prefer a hassle-free transaction for their products. On the other hand, if your goal is to build strong relationships with each customer, consider in-person interactions and regular touchpoints through newsletters, community events, or other personal communication methods. Regardless of the type of relationships you choose to establish with your customers, it’s essential to understand the business process, identify your target audience, and decide on the nature of your interactions. The customer experience plays a critical role in shaping how customers engage with your business and will pave the way for your business's future success.
By Ritchel Escalona April 24, 2024
Are you looking to attract more customers and grow your street or mobile food business in Hawai`i? Understanding the different communication channels and identifying and using the right ones to connect with specific customer demographics can significantly boost your brand, enhance your customer base, and strengthen your foodie community. The Entrepreneurial Spark Many street food entrepreneurs begin their journey organically and unexpectedly. You might have catered to a large gathering and received glowing reviews or participated in a festival where your food idea was a hit. Whatever your inspiration, it's crucial to leverage that initial success into a sustainable business. Assessing the validity of your business idea and creating a business model canvas (1-page business plan) will help map your success. One important element is identifying the channels you’ll use to communicate your brand and interact with your customers. Mastering Communication Effective communication with your audience is essential, not just for sharing your daily menu but for building lasting relationships. Your customers need opportunities to interact with you, whether to praise your dishes, inquire more about your offerings, or provide feedback. Key Communication Methods Understanding and utilizing various communication methods will help you effectively reach and engage your audience: 1. Verbal Communication : This can be direct conversations at your food cart or through digital means like phone calls and virtual meetings. Such interactions create a personal touch that can differentiate your business. 2. Written Communication : Keep your customers informed and engaged through texts, emails, social media posts, and even traditional methods like flyers and postcards. These tools are vital for announcing your location, specials, or changes in service hours. 3. Nonverbal Communication : The way you present yourself and interact with customers can speak volumes. Body language, eye contact, and even the setup of your stall contribute to how customers perceive your business. These cues, though subtle, are powerful in person or through video. Choosing the Right Channels Selecting appropriate communication channels is crucial. Different customers may prefer different types of interactions. For instance, younger customers might engage more with social media updates, while others may value face-to-face communication. Listening to customer feedback is key—it can inspire new dishes and help refine your approach. Engaging to Grow Communication should be a two-way street. It's not just about selling; it's about engaging in a manner that encourages customers to participate in your business's growth. This could mean involving them in menu decisions or making them feel like part of your brand's community. Conclusion For street and mobile food vendors, especially in a diverse place like Hawai`i, understanding how to communicate effectively is more than a necessity—it's a strategy for growth. By choosing the right channels and fostering genuine interactions, you can turn casual eaters into loyal customers and active promoters of your business.
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